My own home-made pepper sauce. Perhaps the Jalapeño Guac sauce. I gotta make a new batch of that. Of course, the Pineapple/Mango Sweet Revenge pepper sauce is really good on fish and poultry…
By and large, not really much of a condiment guy. My taste buds are such that the smallest amount of sauce can overwhelm whatever I am putting it on. I typically pass with any sauce on a sandwich, though I am down for tomato, onion, mushroom and the like.
That makes ketchup sort of the default for me, as I can go with a little on my fries.
Salsa.
Hm. Mayo.
Sandwiches usually have mayo. You can cook with mayo. You can add things to mayo to make it an aoli.
@RiotDemon
@ELUNO not that again!!
That would be so gross on a lot of the sandwiches.
@ELUNO @RiotDemon
@ELUNO @PocketBrain
/giphy be gone!
@RiotDemon It’s delicious on burgers and fries!
@ELUNO @RiotDemon I love all of those mayo sauce mashups
The old Wendy’s BBQ sauce.
@Ignorant There is an old Wendy? I thought she was perpetually 8 years old.
I’m thinking maybe a nice Alfredo sauce or Arby’s Horsey sauce
Raising Cane’s sauce
Ketchup of course
This is the correct answer. This is the only answer.
Hot Pepper Relish
My own home-made pepper sauce. Perhaps the Jalapeño Guac sauce. I gotta make a new batch of that. Of course, the Pineapple/Mango Sweet Revenge pepper sauce is really good on fish and poultry…
Bourbon
By and large, not really much of a condiment guy. My taste buds are such that the smallest amount of sauce can overwhelm whatever I am putting it on. I typically pass with any sauce on a sandwich, though I am down for tomato, onion, mushroom and the like.
That makes ketchup sort of the default for me, as I can go with a little on my fries.
Sriracha, or maybe soy sauce
Mustard based BBQ sauce.
Teriyaki. I hardly eat any other sauces and usually just use dry rubs or seasonings.
That orange sauce I get at the hibachi grill. For the vegetables, but I pour it over everything.
Pain is Goods batch #37 garlic habanero hot sauce.
Finger Lickin Good Sauce! KFC