I'm sure this has been covered before, but is the "button" a physical thing to pin on ones self, or a forum button, like the k, vmp, flask, goat, etc.?
@jsh139 actually, no, it wasn't. they are labeled upside down, with "open this side"printed on the "bottom" of the can, or something to similar effect. Couldn't Find a good Image online, but feel free to visit your nearest Grocery, and investigate the cans for confirmation.
My biggest issue with these drinks is they use non-standard liquors- I can't justify buying a bottle of something just for a drink here, but I can justify buying the food components because those are easily used on their own. @Matthew Can you have a drink that uses commonly available spirits/liquors such as: rum, vodka, brandy, gin, and coffee liqueurs?
Wow....
Oh that looks hideous. Who eats celery? Yuck!
I don't even understand what's going on anymore.
@phatmass I cannot believe how many entries there are in this series.
One day I will actually have all the ingredients for one of these things and I will get my worthless reward.
I'm sure this has been covered before, but is the "button" a physical thing to pin on ones self, or a forum button, like the k, vmp, flask, goat, etc.?
@earlyre Good question! There's one drink a few people made, but I don't see a badge yet...
@earlyre what's with the goat? I'm still trying to sort this madness out. But why do I keep coming back? Not sure I want the answer to that one.
@smoo99 https://meh.com/forum/topics/scapegoat-of-the-month--a-brief-history
I noticed this was made by our illustrious bartender but not sampled. How do we know it's truly terrible if it hasn't been tested for us?
@Cinoclav i don't think we have video evidence for most of these. "Do as I say, not as I do"
No way I'm tasting these, they look gross
@matthew Maybe you were that kid in school- "Go on eat/drink it, I dare ya!" "I'll give ya a quarter!"
@matthew Wuss! Err, I mean, have Glen taste test it!
@matthew how do they smell?
Left out an the bar overnight, this one imparted a lovely aroma to the room
Stuffing drink next? Maybe sweet potato.
Ditch the celery, use cranberry juice instead of sauce, go easy on the clove and you might just have something good.
So, no one's going to point out that the can of cranberry sauce was opened upside down? YOU KNOW, WE'RE LIVING IN A SOCIETY!
@jsh139 actually, no, it wasn't. they are labeled upside down, with "open this side"printed on the "bottom" of the can, or something to similar effect. Couldn't Find a good Image online, but feel free to visit your nearest Grocery, and investigate the cans for confirmation.
@earlyre knows what's up
SO TO SPEAK
@earlyre
My biggest issue with these drinks is they use non-standard liquors- I can't justify buying a bottle of something just for a drink here, but I can justify buying the food components because those are easily used on their own.
@Matthew Can you have a drink that uses commonly available spirits/liquors such as: rum, vodka, brandy, gin, and coffee liqueurs?
A couple of them have had moderately exotic components, but the very first one used beer and vodka ( https://meh.com/forum/topics/drinking-terrible-with-meh-the-yellow-belly ) and last weekend's used applejack and red wine ( https://meh.com/forum/topics/drinking-terrible-with-meh-the-myles-standoffish ). There'll be others made with ingredients found in everyone's liquor cabinet, I'm sure. Even so, I advise against drinking any of these. I have a feeling they won't be good.
Oops, the Myles Standoffish was two weeks ago. But last week's had an equally common liquor component: gin ( https://meh.com/forum/topics/drinking-terrible-with-meh-the-bop-on-the-nog-gin )
@matthew The whole orange-stolen-from-a-child's-stocking thing was a bit of a showstopper- natural ice not so much.
@matthew Exactly my thought.
Why not gravy? It obviously needs gravy for flavor depth and complexity. And to melt the butter.
I'm not drinking another one of these until I get my button.