@warpedrotors HAHAHA. Yes I know what Head Cheese is, It is all the left over parts that was not put in other Meat products then the filler is a gelatin! Hey Boar’s Head makes it, NO I will not try it! But it seems like you have. Sorry, Not my Fault. So NO I am NOT disqualified,As I am picky about my Meat products! YOU Are!
Then your next choice is the Meat product that has it’s own Song, Thanks to Monty Python; Spam!
I have a refrigerator drawer full of charcuterie. I like salami, especially those offerings I can purchase a BJ’s Wholesale Club or on-line at Woot! (viz., Creminelli (sp?), e.g., Sopressa, Calabressa, Varzi, Finocchiona, Milano, etc… So good late in the evening sliced very thinly with a wee glass of vino and a speck of cheese.
All of the above. Of course there are good and bad versions of each.
Head Cheese! No it is NOT cheese!
@mycya4me it’s also barely meat. You’re disqualified!
@warpedrotors HAHAHA. Yes I know what Head Cheese is, It is all the left over parts that was not put in other Meat products then the filler is a gelatin! Hey Boar’s Head makes it, NO I will not try it! But it seems like you have. Sorry, Not my Fault. So NO I am NOT disqualified,As I am picky about my Meat products! YOU Are!
Then your next choice is the Meat product that has it’s own Song, Thanks to Monty Python; Spam!
Tabasco flavored jerky.
Saucisson
I have a refrigerator drawer full of charcuterie. I like salami, especially those offerings I can purchase a BJ’s Wholesale Club or on-line at Woot! (viz., Creminelli (sp?), e.g., Sopressa, Calabressa, Varzi, Finocchiona, Milano, etc… So good late in the evening sliced very thinly with a wee glass of vino and a speck of cheese.
@Jackinga
![enter image description here](data:image/gif;base64,R0lGODlhAQABAIABAP///wAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==)
Gotta get your jam-on!
Though from the meh button, I’m in the mood for pickles now…
@pakopako I believe that’s a mini-salami for his mustache.![:disguised_face:](https://dj5zo597wtsux.cloudfront.net/joypixels/assets/6.6/png/unicode/64/1f978.png)
@IndifferentDude it is, but it reminds me of a pickle (or a frozen slug)
Pepperoni sticks specifically Tilamook brand
Schneider’s Pepperettes. A few seconds in the microwave.
Spicy capicolla.
@sicc574 this is correct.
Used to dry my own jerky on the dehydrator. Been years since I’ve done it, maybe I should revisit that.
Spicy chicharrones
![enter image description here](data:image/gif;base64,R0lGODlhAQABAIABAP///wAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==)
Genoa Salami