At least they’re up front about it being a repeat.
When I am in the mood for it.
Read that as “iced tea”.
On a hot summer day? Sure, why not. On a cold winter night? Well, I live in Florida so again; sure, why not.
/giphy florida winter
@Mehrocco_Mole ZOMG look how clear the sky is; it must be freezing.
Iced coffee? Prefer it in this form:
Just ran out last night (Saturday); going shopping for it later today (Monday)!
@phendrick You should try adding a shot (or 2) of espresso to a vanilla bean shake.
@phendrick @theonlybuster Or just a shot of espresso poured over a scoop of vanilla. I like to melt some of this stuff and mix with espresso for such purposes: https://smile.amazon.com/Corona-Chocolate/dp/B00C15ZBH4
Iced. McD’s. No flavoring, just sugar and creamer.
@pooflady Sugar and cream are flavours. Good ones but flavours just the same.
I do this but leave off the sugar.
Fools! You know nothing!
Often as the day warms and the morning pot of coffee cools I’ll pour it over a glass of ice. It always surprises me how good it is.
I’m happy to drink iced coffee, but if I want it right - it’s cold brew.
When summer comes, it can be quite delightful. For the rest of the year, not so much, honestly.
I ignore mostly iced coffee UNTIL summer hits. Those 80+ degree humid mornings makes you reach for something cool to drink.
Yay!!! Dunkin iced mocha coffee to be precise, now if I could just buy a jug of the mocha my life will be complete.
Coffee. W cream or milk or half&half.
No sugar. No added flavors other than those listed above.