Unofficial survey question- tipping
So here’s a question I have -tipping etiquette. I know 18-20% is a “norm” as of a few years ago.
But that was with minimum tipping wage of like $3. Now I see restaurants paying $18-25 an hour. Is it still expected a 18-20% tip? Meal prices have gone up about 50% at the restaurant I’m thinking of to cover increased wages and increased cleaning protocols. What is the new norm and what is expected? Maybe we have some servers here that can pipe up too!
- 17 comments, 12 replies